Swedish Meatballs
My husband and I always try to make a new recipe every week. This week we picked the Swedish meatball. I myself, am not a big fan of meatballs, or any big chunk of ground beef really, but these looked so amazing, I couldn't help but try the. Here is the recipe. You wont be disappointed. Ingredients: 2 tablespoons olive oil, divided 1 onion, diced 1 pound ground beef 1 pound ground pork 1/2 cup Panko or Gluten free bread crumbs 2 large egg yolks 1/4 teaspoon ground allspice 1/4 teaspoon ground nutmeg Kosher salt and freshly ground black pepper, to taste 1/4 cup unsalted butter 1/3 cup all-purpose flour 4 cups beef broth 3/4 cup sour cream Kosher salt and freshly ground black pepper, to taste 2 tablespoons chopped fresh parsley leaves Directions: Heat 1 tablespoon olive oil in a large skillet over medium heat. Add onion, and cook, stirring frequently until onions have become translucent. About 2-3 minutes. In a large bowl, combine ground beef, ground...