Weekly Menu #637 And The Book Of The Week

 


As the temperatures drop and the evenings settle in a little earlier, I’ve been craving the kind of comfort food that warms you from the inside out. This week’s menu is all about cozy, nourishing dishes inspired by flavors from around the world. Each one packed with protein and loaded with veggies to keep you full, energized, and satisfied. From simmering soups to hearty stews, we’re taking a delicious tour of global comfort food while still keeping things wholesome. Let’s dive in and warm up the week, one bowl at a time.

WEEKLY MENU

Monday

Japan

Chicken & Vegetable Udon Soup

Kids - Chicken Noodle Bowls

 

Tuesday

Mexico

Chicken Tortilla Soup

Kids - Cheese Quesadillas

 

Wednesday

India

Chickpea & Spinach Coconut Curry

Kids - Chicken and Rice

 

Thursday

Morocco

Lamb & Veggie Tagine

Kids - Cinnamon Yogurt Toast

 

Friday

Italy

Turkey & Veggie Bolognese

Kids - Spaghetti and Cheese

 

Saturday

China

Veggie-Loaded Chicken Stir Fry

Kids - Chicken & Veggie Fried Rice

 

Sunday

Leftovers Night

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