This week, we’re headed to the misty highlands and heather-covered moors with a menu full of Scottish-inspired comfort food. From rich stews and hearty bakes to buttery shortbread and classic scones, each dish brings a taste of Scotland to your table. Whether you’re embracing the drizzle or chasing a little culinary adventure, these cozy meals are perfect for rainy days and plaid pajamas.
To match the moody magic of the menu, I’ve been diving into The Mercy Makers by Tessa Gratton. It’s an atmospheric, emotionally complex fantasy filled with political intrigue, haunting power, and a richly built world. The story balances grit with grace, making it the ideal companion for a slow, contemplative week of comforting meals and curling up with a good book.
Let's get to this week's menu. Enjoy!
WEEKLY MENU
Monday
Loaded Tattie Scone Sandwiches
Kids - Bacon Grilled Cheese
Tuesday
Kids - Chicken and Mashed Potatoes
Wednesday
Kids - Mac and Cheese
Thursday
Kids - Birddogs
Friday
Kids - Pancakes
Saturday
Kids - Cheese Quesadillas
Sunday
Family Dinner
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