Weekly Menu #591 And The Book Of The Week

 


This week, our culinary adventure takes us to the vibrant and diverse flavors of Brazil! Known for its rich culinary traditions, Brazilian cuisine is a celebration of bold spices, fresh ingredients, and regional diversity. From savory classics like feijoada and pão de queijo to sweet treats like brigadeiros, our menu this week will immerse you in the heart of Brazilian culture, one delicious bite at a time. Whether you're craving something hearty or have a sweet tooth to satisfy, there's something for everyone to enjoy.

This week’s reading lineup is a mix of claws, fangs, and fierce battles! My main focus is Kingdom of Claw by Demi Winters, a gripping fantasy that promises intrigue and danger at every turn. Balancing that intensity is the sharp humor of Fang Fiction by Kate Stayman-London, a laugh-out-loud satire that pokes fun at vampire tropes while delivering a clever, entertaining story. Rounding out the list is Bloodguard by Cecy Robson, a fast-paced urban fantasy filled with action, romance, and a world of supernatural danger. It’s a week full of excitement, and I can’t wait to dive deeper into these fantastic reads!

Let’s get cooking!

WEEKLY MENU

Monday

Chicken Meatballs and Coconut Curry

Kids - Chicken and Rice

 

Tuesday

Feijoada (Black Bean Stew)

Kids - French Toast

 

Wednesday

Churrasco (Grilled Skirt Steak)

Kids - Beef Ramen

 

Thursday

Gyudon (Japanese Beef and Rice)

Not Brazilian

Kids - Chicken and Macaroni

 

Friday

Moqueca (Fish Stew)

Kids - Chicken Soup

 

Saturday

Spicy Sriracha Tuna Wraps

Kids - Cheese Quesadillas

 

Sunday

Leftovers Night

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