Weekly Menu #590 And The Book Of The Week

 


Last week, sickness took over our house, which meant a quiet blog and plenty of soup on repeat. But we’re back on our feet just in time for a very exciting theme: Canada Week! This week’s menu is all about celebrating the flavors of our northern neighbors, with dishes inspired by iconic Canadian ingredients and traditions. From butter tarts to poutine, I’m pairing comforting meals with some cozy reads for a true taste of Canada.

I’m diving into an advanced reader copy of Listen to Your Sister by Neena Viel. Even better, I have the audiobook version, which means I can enjoy this highly anticipated story while I’m busy in the kitchen. With its intriguing premise and heartfelt themes, I’m already hooked, and I can’t wait to share more about it as the week unfolds!

Lets get to the delicious menu. Enjoy!


WEEKLY MENU

Monday

French Canadian Shepherds Pie (Paté Chinois)

Kids - Chicken and Mashed Potatoes

 

Tuesday

Hawaiian Pizza

Kids - Pizza

 

Wednesday

Poutine

Kids - Fries and Cheese

 

Thursday

Halifax Donair

Kids - Cheese Quesadilla

 

Friday

Canadian Meat Pie (Tourtiere)

Kids - PB and J Uncrustables

 

Saturday

Chicken Meatballs and Coconut Curry

Kids - Chicken and Rice

 

Sunday

Leftovers Night

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