Monday, December 8, 2014

Menu: Week 74

We had a great and busy Thanksgiving. I'm so grateful for all of my family. This week we are going to take it easy as we prepare for Christmas in a few weeks. Still more shopping to do and food to bake. I love this time of year.

Monday
- Creamy chicken in parmesan

Tuesday
- Italian sausage bake

Wednesday
- Chicken Flautas

Thursday
- Chicken avocado burritos

Friday
- Roast beef and swiss sliders

Saturday
- Italian chicken

Sunday
- Dinner with the in-laws


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